Espantalobos

Producer

Rubén Salamanca & Elisa de Frutos

VINTAGE

2017

Grapes

100% Tempranillo

ALCOHOL

14.50%

Viniculture

900m. Limestone and siliceous. Pergola and Guyot. 35 years old vines. Hand harvest

Vinification

Preferment with skin contact for about 15 days. Fermentation in inox. No filter. No Clarify. Natural Cold stabilization

Ageing

16 months in French old barrels

Bottles per year

1900

Vegan

Yes

Organic

Organic certified, biodynamic non-certified

2017 Vinos Malaparte Espantalobos Red White Wine by Rubén Salamanca & Elisa de Frutos

Colour: Dark cherry red. On the nose intense notes of black fruits, compote of ripe fruits, hints of coffee, caramel toffee, granite, liquorice, cloves and moist earth. On palate sincere, silky, voluminous, with wild but well balanced fruit. #