2021 Atrium Vitis Quinta Toucedo Pelouro Red Wine by Ana Gadín & Javier Mendoza
Quinta Toucedo Pelouro
| Producer | Ana Gadín & Javier Mendoza |
|---|---|
| Appellation | D.O. Ribeira Sacra |
| VINTAGE | 2021 |
| Grapes | Mencía 75%, Brancellao 25% |
| ALCOHOL | 13.00% |
| Viniculture | 350m. Clay soil and boulders (pelouros). Pulgares. 80-90 years old vines. Hand harvest. 1.5ha. |
| Vinification | Fermentation in inox for 9 days. No clarify. Light filter. |
| Ageing | Approx. 6 months ininox |
| Bottles per year | 1800 |
| Vegan | Yes |
| Organic | Organic non-certified |
| Awards | 90 Robert Parker Decanter 93 |
Sarah Jane MW ‘Swirl of ripe fruit with lovely ripeness – just right, retaining some blood orange citrussy tang along with punnets of soft berries. Smooth, suave, tannins nice burst of cherry on the finish.’
